Showing posts with label t-bone. Show all posts
Showing posts with label t-bone. Show all posts

Monday, June 1, 2009

NEW menu item for spring

Photobucket

hudson valley cattle company grilled 18oz. dry aged t-bone steak
with sautéed onions, maitake mushrooms and bacon and truffle mashed potatoes
Posted by Chef Josh Kroner at 1:11 PM 0 comments
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